Menus
Tapas and Sides
Our menus are always changing, so ask your server about the menu.
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Scotch Eggs
2 soft boiled eggs wrapped in chorizo and seasoned breadcrumbs
$14
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Garlic Lamb Pops
Juicy garlic marinated medium rare lamb
$20
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Fried Calamari
With spicy garlic sauce and romesco aioli
$15
vegetarian
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Albondigas (Spanish Meatballs)
A Spanish seasoned blend of veal and pork, with tomato sauce
$14
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Shrimp Mojo Skillet
Shrimp in a garlic shrimp mojo with crusty bread
$18
gluten free, vegetarian
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Jumbo 2.5oz Crab Cakes (2)
With romesco aioli
$24
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Fried Brussel Sprout
With bacon crispy fried Brussels with bacon, balsamic vin, and a a light dusting of Maldon Salt
$11
Vegetarian
Vegan
gluten free
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Fried Cauliflower
Lightly breaded cauliflower fried with saffron aioli
$8
gluten free, vegetarian, vegan
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Candied Carrots
Carrots with local honey, Dijon mustard and brown sugar
$7
gluten free, vegetarian
Crabby Hour
Our menus are always changing, so ask your server about the menu.
Drink Specials
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Off Taps
$3
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Off Select Tapas Plates
$2
Crabby Hour “Snacks & Bites"
Starting 5pm - 7pm. Spring 2024-
Marinated Olives
$3
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Petita Gran Mandonguilla
Big little meatball, 3.5oz meatball, with romesco topped with roasted cherry tomato
$5
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House Made Chips and Guacamole
Topped with pipirrana
$5
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Pipirrina and grilled Baguette Crostini’s
Small pipirrana salad
$5
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Single Slider 3.5oz
$6
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½ Order of Truffle Fries
Smaller plate, or in a cup vessel we have several downstairs
$6
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Spanish Deviled eggs
Topped with crispy Spanish chorizo
$6
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Single Scotch Egg
Soft boiled egg wrapped in chorizo and fried, comes with pepper jam and Dijon mustard
$6
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Crabby Cake
1 jumbo 2.5oz crab cake with romesco aioli mini modern
$9
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Paella Croquette
Paella croquette with full prawn, clam and mussel in rich broth
$11
Shareables and Salads
Our menus are always changing, so ask your server about the menu.
Shareables
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Mediterranean Platter
2 kinds of hummus, tabouleh, marinated olives and lavash crackers
$16
vegetarian, vegan
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Granada Charcuterie
Assortment of chef-selected cured meat, cheeses, and accoutrements with grilled bread and crackers
Full Board $28
Half Board $15
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Double Truffle Fries
Black truffle salt, aged parmesan, white truffle oil, and parsley
$12
vegetarian, vegan
Salad
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Ensalada Española
Arugula, apple, shallot, lobby honey sherry vinaigrette, manchego cheese, almonds, black pepper
$13
vegetarian, vegan
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Spanish Olive Caprese Salad
Heirloom tomatoes, baby tomatoes, Spanish olives, basil, olive oil and vinaigrette
$14
vegetarian, vegan
Entrees
Our menus are always changing, so ask your server about the menu.
Ask about our build your own paella today!
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Seared 8oz Sirloin
Whipped potatoes and seasonal vegetables
$45
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Salmon a La Gallega
Seared salmon with cauliflower puree and roasted carrots
$28
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Chicken Champignons
Crispy skin on chicken breast with fingerling potatoes
$24
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Granada Burger
Brisket/short rib blend beef, sliced manchego cheese, bacon, arugula, marinated tomatoes and topped with aioli
$17
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Burger Blues
Brisket/short rib blend beef, sliced blue cheese, tomato, fried onions and garlic aioli
$17
*Be sure to check out our new paella menu coming soon!