Menus
We make everything we can from scratch, so this means that we may not always have a certain item or ingredient because people love it so much! This also means that our menu is always changing.
Please ask your server or bartender about our menus if you have any questions.
Cocktails
We make everything we can from scratch, so this means that we may not always have a certain item or ingredient because people love it so much! This also means that our menu is always changing.
Please ask your server or bartender about our menus if you have any questions.
Featuring our house-made syrups, cocktails, + infused liquors.
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Granada Old Fashioned
Old Granddad 100 bourbon, Lemonhart 151, demerara syrup, bitters blend
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Sazerac
rye, simple syrup, Peychaud’s bitters, atomized absinthe
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Island Themes
pineapple juice, lime juice, tequila, honey simple
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The Maltese
rye, simple syrup, lemon juice, egg white/aquafaba, orange bitters
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Vesper
gin, vodka, l’avion blanc
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Sundog Millionaire
gin, simple syrup, lime juice, grapefruit
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Strawberry Mint Julep
bourbon, muddled mint, strawberry shrub, simple syrup
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Pink Lady
Empress Elderflower gin, honey simple syrup, orange agave liqueur
Happy Hour
4pm to 6pm
We make everything we can from scratch, so this means that we may not always have a certain item or ingredient because people love it so much! This also means that our menu is always changing.
Please ask your server or bartender about our menus if you have any questions.
Happy Hour
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Cheese Curds
Beer-battered and paprika dusted with pepper jam or romesco aioli
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Fried Pickles
lightly battered and crispy pickle spears with garlic aioli
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Mac n Cheese Fritter
Creamy cheese nac n cheese balls fried to perfection (3)
Grab N Go
Smaller bites great for sharing + concert nights at the Granada Theater-
House Cut Fries
add aioli saffron, garlic, jalapeno or romanesco $2
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Chips + Guac
fresh made tortilla chips and guacamole made to order
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Chicken Empanadas (2)
Large house made flakey empanadas, with herbaceous chimichurri dipping sauce
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Ribeye Empanada (2)
Large perfectly medium ribeye, onion and mushroom empanada
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The MAC Eggroll
3 house made egg roles that taste like your favorite BiG commercial burger. With house thousand island.
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Steak Fajita Eggroll
3 house made egg roles with peppers, onions, and perfectly seasoned. With lime crema
Sliders
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Salmon Croquette
greens, drizzled with lemon vinaigrette w/ romesco aioli
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BBQ Beef
pulled bbq short rib beef, w/ radish slaw and jalapeño aioli
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Granada Sliders
short rib brisket blend, applewood smoked bacon, roasted tomato arugula and garlic aioli
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Jack Daniels Sliders
brisket short rib, jack daniels sauce, smoked gouda, fried onions, watercress and apricot bbq sauce
Sweets
Quick + sweet bites. Great to end the meal with or just snack on on its own.-
Baked Raspberry Brie Bites
phillo wrapped brie and raspberry jam
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Strawberry Cheese Cake Empanadas
two house made flakey empanadas dusted with cinnamon and sugar
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Lemon Ricotta Fritters
fluffy ricotta pillows with seasonal house jam
Event Grab + Go
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Fried Cauliflower
brined and crispy with saffron aioli
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Double Truffle Fries
hand cut fries in truffle oil, truffle salt, parmesan with garlic aioli
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Fried Calamari
w/ Jalapeño aioli
Tapas
We make everything we can from scratch, so this means that we may not always have a certain item or ingredient because people love it so much! This also means that our menu is always changing.
Please ask your server or bartender about our menus if you have any questions.
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Fried Cauliflower
Brined, seasoned and fried with saffron aioli.
Also available Grab and Go
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Double Truffle Fries
White truffle oil, Black truffle salt with parmesan cheese and garlic aioli. Available as a full or half order.
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The Birds
Chorizo wrapped scotch egg, paired with bacon wrapped qual legs, stone mustard and apricot compote. Full order is two eggs, and 1/2 order is one egg.
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Papa Duck (Jalapeno Popper)
Bacon wrapped jalapenos stuffed with seasoned duck breast and cream cheese.
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Crab Cakes
Crispy lump fried crab cakes with garlic aioli.
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Mojo Strimp Skillet
Shrimp in a garlic mojo sauce served with toasted crusty bread.
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Stuffed Albondigas (Meatballs)
Manchego stuffed meatballs in a romesco sauce.
Also available Grab and Go
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Calamares a la Romana
Fried calamari with jalapeno aioli.
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Tigres - Fried Mussels
Mussels, peppers, onions and garlic in a bechamel sauce, deep fried on the half shell, romesco sauce.
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Mussels
Mussels steamed in a bright buttery white wine garlic shallot and tarragon sauce with crusty bread.
Chorizo $3
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Brussel Sprouts
Fried brussel sprouts with a bacon + balsamic reduction
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Garlic Sherry Lamb Pops
Medium rare French lamb pops + a savory, tangy marinade.
Boards
We make everything we can from scratch, so this means that we may not always have a certain item or ingredient because people love it so much! This also means that our menu is always changing.
Please ask your server or bartender about our menus if you have any questions.
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Charcuterie Board
A selection cured meats, pickled vegetables, stuffed piquillo pepper, stone mustard and accoutrements with crusty bread. Available as full order or 1/2 order.
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Mediterranean Platter
Smooth creamy humus, mahummara and tabbouleh with olives and lavash crackers. Available as full order or 1/2 order.
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Cheese Board
Artisanal cheeses with fruits, jams, nuts and crackers (perfect with wine or sangria). Available as full order or 1/2 order.
Flatbreads
We make everything we can from scratch, so this means that we may not always have a certain item or ingredient because people love it so much! This also means that our menu is always changing.
Please ask your server or bartender about our menus if you have any questions.
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Chicken & Basil Pesto
Pesto cream sauce, grilled chicken, mozzarella cheese, roasted toms, olive oil.
Bacon $2
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BBQ Beef
BBQ beef, apricot bbq sauce, mozzarella cheese, green onions.
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Grilled Peach & Arugula Pesto
Grilled peaches, arugula pesto, fresh mozzarella, water cress and balsamic glaze.
Prosciutto $4
Salads
We make everything we can from scratch, so this means that we may not always have a certain item or ingredient because people love it so much! This also means that our menu is always changing.
Please ask your server or bartender about our menus if you have any questions.
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3 A's - Asaparagus, Avocado, & Arugula
Shaved asparagus, avocado arugula, pine nuts and zesty lemon vinaigrette. Available as full order or 1/2 order.
Prosciutto $4
Soft Boiled or Fried Egg $3
Grilled Chicken $6
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Brussel Salad
Fried brussel sprouts & grilled green beans with mixed greens, pecorino, pine nuts and raspberry vinaigrette. Available as full order or 1/2 order.
Crumbled Bacon $2
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Grilled Fruit Salad
Grilled, peaches, plums, strawberries and pineapples with watercress, shaved lemon grass and feta in a honey champagne citrus mint dressing.
Pasta
We make everything we can from scratch, so this means that we may not always have a certain item or ingredient because people love it so much! This also means that our menu is always changing.
Please ask your server or bartender about our menus if you have any questions.
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Champagne Sage Linguini
In a creamy champagne and sage sauce with U10 scallops & shrimp.
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Buffalo Ricotta Ravioli
In a garlic white wine butter sauce with wilted spinach, pepitos, and parmesan.
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Crab Stuffed Calamari with Squid Ink Pasta
Crab stuffed calamari sautéed in a garlic, lemon, and caper butter served atop squid ink pasta coated in a citrus fennel sauce. Topped with cherry tomatoes + caviar.
Between Bread
We make everything we can from scratch, so this means that we may not always have a certain item or ingredient because people love it so much! This also means that our menu is always changing.
Please ask your server or bartender about our menus if you have any questions.
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Granada Burger
Brisket short rib blend, smoked applewood bacon, marinated tomato, arugula and garlic aioli with house chips.
Fries $4
Fried Egg $3
Bacon $2
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Jack Daniels Burger
brisket short rib blend infused with Jack Daniels, smoked gouda, fried onions, watercress, & apricot bbq sauce with house chips.
Fries $4
Fried Egg $3
Bacon $2
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The Bikini
Ham, manchego, stone mustard and garlic aioli grilled on a grilled pretzel croissant roll with manchego mornay sauce, & small house salad.
Fried Egg $3
Roasted Tomato Slice $1
Mains
We make everything we can from scratch, so this means that we may not always have a certain item or ingredient because people love it so much! This also means that our menu is always changing.
Please ask your server or bartender about our menus if you have any questions.
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Roasted Spanish Chicken
Roasted Spanish chicken leg quarters with stewed tomatoes and cilantro lime bomba rice.
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Pan Seared Salmon Chermoula
with pomme purée + seasoned grilled green beans.
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Rack of Lamb
Medium rare roasted Moorish rack of lamb with muhammara + tabouleh.
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Garlic Seared + Grill Kissed Sirloin
8oz fillet served with pomme purée, deep fried seasoned green beans, + a red wine demi-glace.